California Burger (8 oz)

With avocado, bacon, and swiss cheese. Served with fries, lettuce, tomato, and pickle.

Hamburger (8 oz)

With French fries, lettuce, tomato, and pickle.

Cheeseburger (8 oz)

With French fries, lettuce, tomato, and pickle.

Rigatoni Primavera

Mixed vegetables tossed in garlic and oil.

Linguine with Crab Meat

Crabmeat, diced tomatoes, and fresh arugula in a garlic white wine sauce.

California Burger (8 oz)

With avocado, bacon, and swiss cheese. Served with fries, lettuce, tomato, and pickle.

Hamburger (8 oz)

With French fries, lettuce, tomato, and pickle.

Cheeseburger (8 oz)

With French fries, lettuce, tomato, and pickle.

Creamy Polenta

Topped with mushrooms.

Sauteed Escarole with White Beans and Pancetta in Garlic and Oil

Parmesan Truffle Fries

Sauteed Long Hot Peppers

Crispy Eggplant Napoleon

Layers of crispy eggplant with fresh mozzarella, slow-roasted tomatoes, and pesto.

Panko Crusted Spicy Garlic Shrimp

Sun-dried tomatoes, roasted garlic, cherry peppers, basil, and lemon in a cream sauce.

Margherita Pizza

Grilled flatbread pizza with sliced tomatoes, pesto sauce, and fresh mozzarella.

Fried Calamari Chino

Drizzled with ginger sauce, topped with diced tomatoes, and scallions.

Crabmeat and Shrimp Quesadilla

Tortilla filled with lobster, shrimp, chopped tomato, scallions, béchamel, and swiss.

Chipotle Chicken Sandwich

Blackened chicken, avocado, bacon, tomato, and swiss cheese with chipotle pepper sauce.

Turkey Wrap Sandwich

Served with avocado, lettuce, tomato, and chipotle mayonnaise.

Grilled Vegetable Wrap Sandwich

Grilled zucchini, roasted peppers, Vidalia onion, goat cheese, and field greens.

Fresh Oven Roasted Beet Salad

Baby arugula, red onion, and crumbled goat cheese.

Mediterranean Salad

Tomatoes, cucumbers, chickpeas, olives, radicchio, mint, and feta cheese.

Chopped Caesar Salad

Topped with croutons, Parmigiano Reggiano, and creamy Caesar dressing.

Seared Yellow-Fin Tuna Nicoise

String beans, peppers, potatoes, cucumber, capers, Nicoise olives, hard-boiled egg, and scallions.

Classic Cobb

Field greens, grilled chicken, tomatoes, hard-boiled egg, blue cheese, bacon, and sherry.

Chicken Cordon Blue

Stuff with ham and swiss cheese topped with a mushroom ragu. Served with orzo and vegetables.

Grilled Hanger Steak

Potatoes, leeks, and blue cheese.

Miso Glazed Atlantic Salmon

Served with a celery root parsnip puree and spinach.

Tequila-Lime Shrimp

Avocado, corn, tomato salad, grilled asparagus, chipotle-mango sauce, and corn chips.

Sautéed Tilapia

Sauteed in a lemon herb sauce with asparagus and buttered orzo.

Chicken Tuscano

Served with artichokes, sun-dried tomatoes, and capers in garlic white wine sauce with garlic mashed potatoes.

Chicken Cordon Blue

Stuffed with ham and swiss cheese topped with a mushroom ragu. Served with orzo and vegetables.

Chicken Tuscano

Served with sundried tomatoes and capers in garlic white wine sauce with garlic mashed potatoes.

Grilled Hanger Steak

Potatoes, leeks, and blue cheese.

Grilled New York Strip Steak

Topped with 2 long hot peppers, garlic mashed potatoes, and sauteed escarole.

Braised Pork Shank

Served with crispy skin pork shank. Served over truffle buttered noodles.

Tequila-Lime Shrimp

Avocado, corn, and tomato salad, grilled asparagus, chipotle-mango sauce, and corn chips.

Sautéed Tilapia A la Provencale

Diced tomatoes, capers, and black olives in a garlic white wine sauce.

Rigatoni Primavera

Mixed vegetables tossed in garlic and oil.

Linguine with Crab Meat

Fresh clams, garlic, and oil.

Fresh Oven Roasted Beet Salad

Baby arugula, red onion, and crumbled goat cheese.

Mediterranean Salad

Tomatoes, cucumbers, chickpeas, olives, radicchio, mint, and feta cheese.

Chopped Caesar Salad

Topped with croutons, Parmigiano Reggiano, and creamy Caesar dressing.

Seared Yellow-Fin Tuna Nicoise

String beans, peppers, potatoes, cucumber, capers, Nicoise olives, hard-boiled egg, and scallions.

Crispy Eggplant Napoleon

Layers of crispy eggplant with fresh mozzarella, slow-roasted tomatoes, and pesto.

Panko Crusted Spicy Garlic Shrimp

Sun-dried tomatoes, roasted garlic, cherry peppers, basil, and lemon in a cream sauce.

Grilled Margherita Pizza

Grilled flatbread pizza with sliced tomatoes, pesto sauce, and fresh mozzarella.

Fried Calamari Chino

Drizzled with ginger sauce topped with diced tomatoes and scallions.

Crab Meat and Shrimp Quesadilla

Tortilla filled with lobster, shrimp, chopped tomato, scallions, béchamel, and swiss.

Oysters (1 pc)

Shrimp Cocktail (1 pc)

Tuna Tartare

Yellowfin tuna, ginger, cucumber, scallions with crisp rice paper, and sesame-chili sauce.