seafood gumbo or our chefs creation of the day
served with our marinara sauce
our house recipe served sauteed or fried with our dijonnaise sauce
served over grilled baguette
grilled mahi mahi topped with our sweet teriyaki glaze, pineapple, chopped tomatoes and lettuce, served as three soft tacos with a side of rice. (dinner salad & vegetables are not served with this entree.)
a boneless chicken breast, pan seared then finished with our mushroom marsala sauce. served with mashed potatoes and fresh vegetables.
our panko crusted boneless chicken breast, pan fried then topped with our marinara sauce with melted mozzarella cheese. served over linguine.
a half rack of st. louis style ribs, glazed with our sweet chili thai sauce. served with french fries and fresh vegetables.
penne pasta tossed with our creamy parmesan sauce then topped with pan sauteed shrimp.
ask your server for todays fresh selections
grouper prepared to your liking
sauteed shrimp, grouper and scallops served over pasta in our butter cream sauce crowned with broccoli florets
stuffed with our delicious crabmeat stuffing then baked to perfection
lightly battered and fried the island way, served with our spicy berry sauce
cajun grilled shrimp over our spring mix with tomatoes, cucumbers, red onion & blue cheese crumbles. served with our vinaigrette dressing
grilled chicken over our spring mix with mandarin oranges, apple chips, candied pecans, cran raisins, red onion & gorgonzola cheese. served with our apple balsamic vinaigrette.
coconut tempura shrimp over our spring mix with fresh mozzarella, candied pecans, cran raisins & fresh mango. served with our raspberry vinaigrette.
prepared to your liking served with french fries and cole slaw
fried chicken breast served over fresh spring mix of greens, cran raisins, candied pecans and crumbled gorgonzola cheese with our vinaigrette dressing.
our coconut custard in a flaky homemade pie crust topped with toasted coconut flakes.
our key west lime custard in our homemade walnut, graham cracker crust.
our creamy peanut butter and cream cheese filling in an oreo cookie crust drizzled with chocolate syrup.
our warm homemade brownie topped with vanilla ice cream and hot fudge.
our creamy homemade cheese cake in a graham cracker crust topped with hot fudge & caramel and garnished with walnuts.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
